Andover Business - Savour Kitchen: Difference between revisions
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Savour Kitchen was a bakery and restaurant that was owned and operated by chef Matthew Morello, who grew up in Andover. The shop opened in 2005 and was located in the 63 Park Street complex. Savour Kitchen is no longer in operation. | Savour Kitchen was a bakery and restaurant that was owned and operated by chef Matthew Morello and his wife Alison Sudalter-Morello, who grew up in Andover. The shop opened in 2005 and was located in the 63 Park Street complex. Savour Kitchen is no longer in operation. | ||
Morello and Sudalter-Morello now run the [[Andover Business - Andover Inn|Andover Inn Brasserie]]. | |||
See | See | ||
*"Fresh Face", ''The Andover Townsman'', April 7, 2005. | *"Fresh Face", ''The Andover Townsman'', April 7, 2005. | ||
*"Six Andover establishments named 'Best of Boston'", ''The Andover Townsman'', August 3, 2006. | |||
*"New Andover Inn Unveiled", ''The Andover Townsman'', September 25, 2008. | |||
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Latest revision as of 10:06, 2 December 2010
Savour Kitchen was a bakery and restaurant that was owned and operated by chef Matthew Morello and his wife Alison Sudalter-Morello, who grew up in Andover. The shop opened in 2005 and was located in the 63 Park Street complex. Savour Kitchen is no longer in operation.
Morello and Sudalter-Morello now run the Andover Inn Brasserie.
See
- "Fresh Face", The Andover Townsman, April 7, 2005.
- "Six Andover establishments named 'Best of Boston'", The Andover Townsman, August 3, 2006.
- "New Andover Inn Unveiled", The Andover Townsman, September 25, 2008.
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--Jen 9:37, October 20, 2010 (EST)